NOLA Eats

Savoring Tradition: Exploring the Rich Tapestry of Thanksgiving Cuisine.

Thanksgiving, a cherished American holiday, is synonymous not only with gratitude and family but also with a sumptuous feast that…

6 months ago

New Orleans Red Beans and Rice!

New Orleans Red Beans and Rice This New Orleans red beans and rice is just like what Mom makes. I…

7 months ago

Southern Louisiana Collard Greens Recipe “Hearty and Meaty”

by recipemagik.com INGREDIENTS 680 gram Smoked Ham Hocks 1½ lbs2 quarts low sodium chicken stock½ lb bacon cut into bite-sized pieces½ lb tasso cut into bite-sized pieces1 large yellow onion diced3 cloves garlic minced or pressed3 lbs collard greenskosher…

8 months ago

Yat Gaw Mein Soup with Chicken (Yakamein)

Published: Apr 27, 2018 · Modified: Mar 3, 2023 by Helene Dsouza Yat Gaw Mein Soup (aka Yakamein) is a Chinese influenced clear broth soup…

10 months ago

Louisiana Smothered Cabbage

Louisiana Smothered Cabbage INGREDIENTS 1lb smoked sausage, cut into small pieces1onion, large (diced)1head cabbage, medium size (chopped)1teaspoon salt1⁄4teaspoon cayenne pepper1⁄2teaspoon black pepper DIRECTIONS In a…

10 months ago